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Wind Erosion:
An International Symposium/Workshop

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Participant Information
Photograph of Participants
Breakout Sessions
Tour Reports
WERU History

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Tour Reports


Tour Slide Show
Konza Prairie Bison Loop NRCS Plant Materials Center  CO2 Flux
Lysimeter Project Elevated CO2 Study WERU Laboratory
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Konza Prairie Bison Loop


Konza Prairie Research Natural Area,
Kansas State University, 4 June 1997
Velma Skidmore, docent, KPRNA

A bison herd is maintained on Konza Prairie for research into the role of grazing on the ecology of the tallgrass prairie. The herd is maintained at approximately 210-220 animals, 70% female, 30% male, 50-70 calves born each spring (a 70% calving rate, same rate as bison in the wild.)

The stocking rate for bison on Konza Prairie is approximately 15 acres (6 hectares) per animal unit. For example, a mature bull equals 1.25 au, a mature cow equals 1 animal unit, a cow with calf equals 1.25 au. Data on plant productivity, bison weights and forage intake are used to calculate stocking rates. Average plant production on Konza Prairie is 3,500 lbs.(1591 kg.) per acre. Weight of new calves is approximately l00 lbs.(45.5 kg) Weight of largest bulls is 1800 lbs(818 kg) Bison forage intake is approximately 900 pounds (409.1 kg) per animal unit per month. The stocking rate is set so that 20-25% of annual aboveground plant growth is consumed during a twelve-month period. The bison area on Konza Prairie is approximately 2,345 acres (949 hectares).

The herd comes into corrals twice each year for health check-ups, data collection, ear-tagging of new calves, and for culling animals to maintain herd size. In the culling selection, animals are chosen within the younger and older low-vigor age groups to simulate removal of young and older animals that likely occurred with natural predators. The culled animals are sold for breeding at auction, by sealed bid and private sale.

Horses are not used on Konza Prairie for bison roundup because of dangers of bison injury to horses. Bison may appear docile but can move very quickly and are extremely dangerous. A sudden swift turn with their powerful necks and horns could disembowel a horse very quickly. Pellet-sized range cubes consisting of 16-20% protein from alfalfa and grain with a binder such as molasses are dropped from a vehicle making a path to the corrals. Bison then eat their way into the corrals.

Grazing research on Konza Prairie includes long term ecological research on the effects of grazing and fire interaction on the tallgrass prairie ecosystem; studies on bison foraging selectivity and plant response to grazing; comparative studies of effects of bison and cattle on plant species diversity and annual productivity; and research on bison health (reproduction, parasitology and diseases).

Bison can live for 30-40 years, surviving on the prairie year round. In winter, their massive heads and necks brush aside deep snow to find feed. In springtime, after a prairie fire, they move quickly to a burned area to feed on tender green shoots of grass that will come up within two weeks after a burn.

Native Americans in the Great Plains were a nomadic people and moved their villages to the fringes of a buffalo herd. If the herd moved, they moved. Every part of the bison was used by them: skin for shelter, shoes, clothing; robes of wool; sinew for thread; bones for tools, weapons, jewelry; dung for fuel; bladder for jugs and drinking vessels; flesh for food. Bison were so important that Native Americans regarded them with reverence and made reference to them in spiritual ceremonies.

It is estimated that 160 million bison roamed the western part of North America in the 1860's. Explorers Lewis and Clark wrote of "watching the plains turn dark with stampeding buffalo". Early pioneers moving west recorded in journals that great herds of buffalo moved across the prairie like a black cloud. Bison can run 30-45 miles per hour and for great distances, their 4 inch windpipes gulping in air. Once running, they run over everything in their path, including other bison that move too slowly.

Because of overkill in the settlement of the west, their numbers dropped to 800 or less and the bison became in danger of extinction. Sensitive ranchers began saving the remaining animals. Today bison in North America number approximately 130,000 and are no longer endangered. Major public herds are maintained in Canada, Montana, North Dakota, South Dakota, Nebraska, Wyoming and Oklahoma. Smaller herds exist on private ranches and in the research area of Konza Prairie.